Boil soy for 15 minutes (I added 1 clove of garlic, basil, salt, pepper, thyme to taste). Drain the water and let it cool, press a little to get the excess water out.
In one plate we mix flour with breadcrumbs and spices and in another plate we mix eggs with grated cheese and spices to taste.
Pass the soy slices through the breadcrumbs mixture and then through the egg mixture and fry in oil on both sides. Remove on an absorbent napkin.
I served it with mujdei and polenta
Fluffy snails recipes: how to cook fluffy snails and the tastiest recipe recipes fluffy chicken slices, chicken slices, baked chicken slices, fluffy American pancakes, fluffy fasting pancakes, quick and fluffy muffins.
Fluffy chicken slices
Meals, Meat dish 3 tablespoons sour cream 4-5 cloves garlic paprika sweet pepper 650g chicken breast breadcrumbs 1 egg
Fluffy snails with cornflakes and sesame
Susan, Chicken 2 chicken breasts 2 sesame eggs cornflakes salt, pepper, oil
Chubby soybean snails
Mustard 10 pcs. soybean slices 100 g mustard salt to taste 200 g flour 2 eggs 200 g cheese or cheese 250 ml donut oil for decoration
Fasting recipes, Vegetarian recipes 2 bags of soy snails 4 cloves of grated garlic a bay leaf an onion salt pepper pepper 100 ml oil
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Vegetarian recipes 2 eggs oil for frying salt pepper 4-5 cloves garlic garlic garnet flour breadcrumbs a pinch of soy for slices (100g) base for eating basil
Potatoes au gratin with soy slices
Fasting recipes, Meals 10 pcs. potatoes 1 teaspoon salt 150 ml sunflower oil 250 gr vegetable cheese 3 pcs. green parsley 6 pcs. soybeans
Roasted and Baked Snails
Breadcrumbs we can make slices from poultry breast (chicken, duck, goose, turkey, chicken, duck), pork, veal now we have prepared slices from veal meat and veal antricot 2 eggs salt, breadcrumbs can be fried in oil or can be baked at.
Meat dishes ingredients for 4 people -500 grams of beef, for snacks -300 g mushrooms (canned), canned, slices -3 teaspoons finely chopped parsley -750 ml water -1 onion -150 ml liquid cream -1 tablespoon olive oil -100 ml flower oil.
Chicken slices with rice puree
Meat dishes for slices: 1 whole chicken breast 2 eggs 2 tablespoons flour, salt pepper, paprika, curry, puree oil: 200 g rice 1 onion 1 pepper donut 1 carrot oil salt pepper paprika dill parsley.
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Potato for 4 people: 800 gr. cow snails
I used angus beef salt and fresh pepper
acinate 3-4 tablespoons oil m
chopped garlic cloves 1 tsp
to corn starch (cornstarch) 200 ml ap
Beef belly slices in garlic sauce
Crispy fried or baked garlic slices for mujdei recipe for slices: 1 kg beef belly half carrot, a few slices of bleach, half onion, a few peppercorns, a bay leaf breadcrumbs oil for frying or for greasing the tray if baked.
Slices with onion and garlic
we need: -1 kg beef slices -3 large onions -8 cloves garlic -1 teaspoon paprika -4 tablespoons corn oil -3 tablespoons tomato paste -5 tablespoons flour -1 teaspoon ground spice meat: all.
Meat dishes necessary for 2 servings: - 2 slices - 4 mushrooms or a few sliced olives - 1 pickled donut - 2 slices of Prague ham - 2 slices of cheese - mayonnaise sauce with garlic. necessary snacks: - chicken breast - egg - breadcrumbs - salt and pepper. necessary sauce.
Stroganoff beef snails
Meat dishes we need: -1 / 2kg beef slices -1/2 teaspoon freshly ground pepper -4 tablespoons sunflower oil -1 can of sliced mushrooms -1 medium-sized onion finely chopped -3 tablespoons flour -3 cups of soup prepared with 2 cubes of.
Chicken breast snails
Chicken 1 breast 2 eggs 50 gr. flour
Pilaf with spicy burg "Sebzeli Bulgur" with Turkish-specific beef slices
Meat dishes we need: for pilaf -300 gm burg for pilaf (wheat is crushed into larger pieces than for tabouleh) -2 medium-sized tomatoes -1 green peppers -1 red peppers -2 green onion threads -1 teaspoon of salt -1 teaspoon spice.
Simple and fluffy donuts
Sweets, Donuts 500g flour 25g yeast 2 lg sugar 3 whole eggs grated lemon or orange peel 250ml sour cream
Meat dishes 6 chicken fillets 3 beaten eggs flour breadcrumbs
Food, Vegetable dishes 2 pumpkins, 4 eggs, 7-8 tablespoons flour, 300 ml oil, salt
a chicken breast, an egg, 200g breadcrumbs 50g sesame, salt, oil for frying.
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o400 gr puff pastry dough o2-3 tablespoons magiun plum mixed with a little cinnamon o200 gr powdered sugar
Yeast 1kg flour 50g yeast 2 eggs 1/2 teaspoon salt 2 tablespoons sugar 2 sachets vanilla sugar 2 tablespoons oil] about 700 ml hot water
Chicken breast snacks with & quotouzi & quot
Meat dishes we need: for slices -2 boneless chicken breasts - seasoning for minced chicken: all spice, cloves, coriander, cardamom ginger, cinnamon, bay leaves -3 eggs -salted salt -4 tablespoons flour -oil for frying for "ouzi" -2 glasses.
Snails from chicken wings
Meat dishes 10 chicken wings 2-3 eggs flour breadcrumbs salt pepper oil
Sweets, Check 230 g flour 1 egg 60 g butter 175 ml milk 150 g sugar 10 g baking powder 1 teaspoon instant coffee (optional) 50 g bitter chocolate sugar vanilla / rum essence powder
Bakery and pastry products, Bread 500 g flour 1 egg 2 tablespoons margarine 1 cube yeast 1 teaspoon salt 1/2 teaspoon honey 3 tablespoons sour cream sour cream 1 egg yolk 2 tablespoons milk
200 gr soy slices 2 eggs 100 gr wheat flour 1 cube delicate salt pepper oil for frying
Mustard, Crumb 6 slices of chop 6 slices of gypsy muscle 6 pcs sliced cheese 2 eggs flour bread crumbs salt pepper oil mustard
Potato croquettes, meatballs, chicken slices
Potato for potato croquettes we need: 1 kg potatoes 500 gr. Telemea cow cheese (or whatever cheese you want) 3 eggs 500 gr. flour 500 ml. frying oil for meatballs we need: 1 kg meat pork-cow mixture 2 large onions 5 cloves garlic 4.
Very Fluffy Horns
Yeast 25 g yeast, 1 teaspoon grated salt, 2 tablespoons honey (can also be sweetened), 250 ml milk, 500 g flour, 25 g butter (frame).
Vanilla, Yeast ingredients: 500 g flour 1 egg 4 tablespoons sour cream 25 g yeast 1 powder salt grated lemon peel vanilla sugar vanilla powder 1 cup warm milk
Yeast 500 g flour 25 g yeast 150 ml warm milk 70 g sugar 2 eggs 30 ml oil a vanilla salt powder (1 sachet) grated peel of a lemon
Fluffy Donuts In The Oven
- 450 g flour - 225 ml milk - 80 g sugar - 100 g butter - an egg - 7 g dry yeast - grated peel of an orange - a pinch of salt - soft sugar sugar and cinnamon for garnish
Fluffy vanilla muffins
Sweets, Cakes 20 gr. Butter 130 gr. Sugar 210 gr. Flour 3 large eggs 60 ml. Milk 1 vanilla essence peel from 1 lemon baked powder 1 teaspoon
Snails stuffed with cheese
meat for pork or poultry schnitzel, sliced cheese, salt, pepper, garlic powder, breadcrumbs, parsley powder optional.
Fluffy popcorn with chocolate
Puff pastry batter puff pastry chocolate cubes beaten egg with food coloring milk (optional)
Meals, Meat dish, Christmas 500g pork muscles 2 eggs 200 g flour 250ml pork spice oil
Sweets, Donuts -2 kg flour -40 g fresh yeast -1 teaspoon salt -200 g caster sugar -2 eggs -shell from a lemon -1.5 l mineral water -1 l oil -1 vial of lemon essence -100 ml milk
Kaiserschmarrn - Austrian fluffy pancakes
Sugar powder ingredients 2 servings: 3 eggs 3 tablespoons flour 200 ml milk a tablespoon butter 1 salt powder 1 sachet vanilla sugar a handful of raisins powdered sugar
Chicken Breast Snails
Meat dishes a chicken breast 2 eggs salt, pepper 3 tablespoons flour oil (for frying)
500 g pork muscles 4 small eggs 4 tablespoons flour 10 tablespoons breadcrumbs salt (vegeta) pepper oil for frying
6 slices of pork or chicken for schnitzel 2 eggs 3 tablespoons flour 2 tablespoons milk spices to taste breadcrumbs and sesame
Fluffy chocolate buns
Sweets, Cakes 250 g flour 1 sachet baking powder 175 g sugar 2 tablespoons cocoa a cup of milk 90 ml oil 1 sachet vanilla sugar 1 egg 100 g chocolate finely chopped colored coconut candies
Sweets, Pancakes -3 eggs -2 tablespoons butter -2 tablespoons powdered sugar -3 tablespoons flour -1 cup milk - grated lemon peel -1 salt powder
Meat dishes 50 gr butter chicken breast fillets 2 eggs 20 gr flour 40 gr breadcrumbs salt
Fluffy and fast American pancakes
Pancakes, Sweets 150 g flour 225 ml milk 1 egg 1 cube of butter 1 teaspoon baking powder 1 tablespoon powdered sugar a pinch of salt oil / butter for frying
Fluffy cod pellets
Appetizers, Fish appetizers, Over 1 cod fillet, 1 onion, 1 hot pepper, 1 egg, 1 tablespoon olive oil, 1/2 cup flour, 1/3 teaspoon baking powder, salt, pepper, green parsley
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Meat dishes 2 pieces boneless chicken breast 2 eggs salt pepper oil flour breadcrumbs.
Food, Meat dishes, Christmas pork muscles 3 eggs flour breadcrumbs pepper salt paprika hot lemon juice
150 gr soybean slices
1 lg sugar
hot pepper sauce (to taste)
4 lg olive oil
3-4 cloves of garlic
Boil soybeans in salted water until well softened. Remove and drain. Put the oil in a grated form, place the soy slices seasoned with pepper. Put the form in the oven for 15 minutes to au gratin a little, and in the meantime prepare the sauce. Peeled tomatoes are cut into small cubes, seasoned with salt and pepper, add sugar, thyme, hot pepper sauce and crushed garlic. Pour the sauce over the slices and leave in the oven until well reduced.
Serve with various garnishes.
I tell you from the beginning that I don't go for soy, but the mother who keeps all the fasts cooks all kinds of recipes with soy. If you are a hardened carnivore, I tell you from now on that you will not like it. If you are in the other camp like me, it will seem acceptable to you :).
Boil soybeans in water with a little vegetable, according to the instructions on the package, then strain it and squeeze it well between the palms to squeeze the juice well. Separately we make a dough like pancakes from water, a little salt and flour. Grease the soy slices with a little mustard, then pass them through the dough and fry them in hot oil.
Remove on an absorbent napkin and then serve with potatoes and salad.
PS. In order not to have unpleasant surprises with some family members, beat a few slices of meat (chicken or pork), pass them through the dough and fry them :).
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Pleurotus mushroom schnitzels!
Pleurotus mushroom schnitzels are incredibly tasty. If you like mushrooms, we recommend that you prepare them. I recently received this recipe and decided to test it. We never imagined that the result would be so successful. We had to go shopping again and cook 2 more portions, to enjoy them to the full.
Such schnitzels can be prepared from forest mushrooms, such as parasol (deer leg), without beating them. You can use Champignon mushrooms, only they should not be beaten, but pressed in one motion (for example, with a saucer): this way they become flat and can be cooked.
-200 g of Pleurotus mushrooms.
-60 ml of milk (3-4 tablespoons)
-60 g of flour (3 tablespoons grated)
- ground black pepper - to taste
-sweet peppercorns - to taste.
METHOD OF PREPARATION:
1.Prepare the panada: break the egg into a deep bowl. Add the milk, salt, soy sauce, garlic passed through the garlic press, ground black pepper and paprika to taste. Stir until smooth.
2. Add the sifted flour and mix very well so that it does not remain lumpy. The panada must have the consistency of pancake batter.
3.Wash and dry the mushrooms.
4. Divide them into small bundles. If they are large, you can separate them completely (one at a time).
5.Put each bunch of mushrooms between 2 layers of cling film. Beat it a little with the meat hammer to get a flattened shape.
6. Immerse each schnitzel in the pan. Let it drain off its surface for a while.
7.Put the schnitzels on the pan with hot oil. Fry them over medium heat, on both sides, until golden brown (for about 40-50 seconds on each side).
8. Serve the schnitzels with vegetables or your favorite sauce.
They are delicious both hot and cold. They remain slightly crispy on the inside, and the panada completes them wonderfully. You have to try them!
Schnitzel with soy sauce - can conquer any pretentious gourmet!
Schnitzel with soy sauce. A quick meat dish, incredibly juicy and extraordinarily tasty. You can serve schnitzels for dinner, but they are also perfect for a festive meal. They will be to everyone's liking, from small to large.
-700 gr of meat (pork leg, beef, chicken, turkey)
-2-3 tablespoons of potato starch
METHOD OF PREPARATION:
1. Cut the meat into 5-7 mm thick slices.
2. Beat the pieces of meat on both sides, then season them optionally with black pepper, do not add salt.
3. Pass each slice of meat through the starch, then through the soy sauce.
4. Fry the schnitzels on the oil pan, over medium heat, for 2-3 minutes on each side.
Serve the schnitzels with any garnish. The meat is tender to melt in the mouth. Be sure to try this quick and delicious dish.