Latest recipes

Bean Recipes

Bean Recipes

  • Hoppin’ John

    Hoppin' John! A classic Southern dish to celebrate New Year's. The black-eyed peas are for good fortune in the coming year.

  • Elise Bauer

    Three Bean Salad

    10 min

    Gluten-Free, Vegan, Vegetarian

    Who doesn't love an easy three bean salad, perfect for summer picnics and potlucks?! This classic American picnic salad has cannellini beans, kidney beans, garbanzo beans, celery, red onion, parsley, and a sweet and sour dressing.

  • Elise Bauer

    White Bean and Ham Soup

    Hearty White Bean and Ham Soup, perfect for cold winter days! White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic.

  • Elise Bauer

    Black Bean Soup

    This hearty black bean soup is what you need on a cold and dreary day! Made with ham shanks, sweet potatoes, bell pepper, onion, cumin, and chili.

  • Lisa Lin

    Slow Cooker Taco Soup

    This slow cooker taco soup with ground beef is so easy — and SO GOOD! It's perfect for busy weeks with flexible cooking times for any schedule. Serve with tortilla chips, cilantro-lime rice, or cornbread.

  • How To Make Fast, No-Soak Beans in the Instant Pot

    30 min

    Gluten-Free, Healthy, Vegan, Vegetarian

    No need to soak your beans! You can make a fresh pot of chickpeas, black beans, navy beans, or white beans in the Instant Pot in about an hour. This guide has everything you need to know for cooking tender beans every time.

  • Elise Bauer

    Easy Homemade Hummus

    5 min

    Gluten-Free, Healthy, Vegan, Vegetarian

    Love hummus? It's so easy to make your own! Homemade hummus only takes 5 minutes, and it's so much better than store-bought. All you need are a few cans of chickpeas, some tahini, olive oil, some seasonings, and a food processor.

  • Elise Bauer

    Refried Beans

    45 min

    Gluten-Free, Vegetarian

    Here's how to make traditional Mexican refried beans, just like a restaurant's but even BETTER! Serve them as a side dish for any Mexican meal, turn them into a dip, or use them in burritos and quesadillas.

  • Coco Morante

    Instant Pot Beef Chili

    Instant pot beef chili recipe is ready in under an hour! This version is made with green peppers, onions, celery, ground beef, and tomatoes. Top with shredded cheese and sliced green onions, and serve some cornbread on the side.

  • Sheryl Julian

    Easy Tuscan Bean Soup

    50 min

    Gluten-Free, Healthy, Vegetarian

    This EASY bean soup is the answer to the "What's for dinner?" dilemma. You probably have most of the ingredients in your pantry already, and turning them into a satisfying vegetarian soup is easy-peasy.

  • Elise Bauer

    Refried Black Beans

    4 hrs, 10 min

    Gluten-Free, Vegan, Vegetarian

    Black beans, cooked and then fried and mashed with onion, garlic, chili, and cilantro. So good!!

  • Elise Bauer

    Chili Con Carne

    Chili con Carne! With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion. So GOOD!


  • Watch the video: Garlic Green Beans Recipe (October 2021).