Mexican Wedding Cookies
Crumbly, buttery, and nutty - Mexican Wedding Cookies are irresistible. Also called Russian Tea Cakes. Make with pecans, walnuts, almonds, or any other nut.
Chocolate Florentine Cookies
Chocolate Florentine Cookies! Lacy, nutty, toffee-like cookies sandwiched with a layer of chocolate in the middle. We include lots of great tips to help make them a success!
Homemade Italian amaretti cookies! Small, crunchy, chewy-inside, macaroon-like cookies made with almond flour, egg whites, and sugar.
Caramel Nut Tart
Do you love nuts? This caramel nut tart recipe combines walnuts, pecans, and almonds, in a caramel filling, served in a buttery crust.
Homemade Almond Roca
This Homemade Almond Roca is an easy English toffee with almonds, covered with dark chocolate. No candy thermometer required. Perfect for holiday gifts!
Almond Shortbread Cookies
Almond Shortbread Cookies! For the holidays or "just because." Made with a mix of almond flour and regular flour, and topped with sliced almonds for even more almond flavor.
Herb-Spiced Mixed Nuts
Once you taste these salty-sweet Herb-Spiced Mixed Nuts, you'll be glad you invited people over to help you eat them. They're dangerously good. Make them right before guests walk through the door and be prepared to make a second batch!
Almond Flour Waffles
These almond flour waffles are gluten-free AND dairy-free! But more important than that, they're light, crispy, and delicious with maple syrup. Perfect for a big family brunch.
Ginger Almond Biscotti
Ginger almond biscotti cookie recipe with ginger and toasted almonds, as well as cinnamon, nutmeg, cloves, and all spice. Perfect for dipping in coffee.
Ginger Chicken with Almonds
Gluten-Free, Low Carb
Delicious ginger chicken! Chicken strips, marinated in coriander and ginger, stir-fried with scallions and ginger, served mixed with mango chutney and topped with toasted almonds.
Bring a little flavor into your life with this zippy, bright, and fresh mint pesto. It's made with loads of fresh mint, parsley, and almonds. Use it on everything from salad to pasta to toast!