The best recipes

Recipes for Healthy Eating

Recipes for Healthy Eating

Healthy eating isn’t a one size fits all situation. To us here at Our Site, a healthy diet means one that’s mostly full of fresh fruits and vegetables, whole grains, legumes, lean proteins (fish, chicken, tofu, and the occasional lean steak), fresh dairy (yogurt, kefir, milk, as well as non-dairy versions), and healthy fats like those from nuts and avocados.

Healthy Recipes for Summer

  • Easy Cucumber, Peach, and Basil Salad

    15 min

    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Vegan, Vegetarian

    Cool, crunchy cucumbers combined with sweet, juicy peaches and dressed in a peppery basil vinaigrette is a great way to make the most of summer and all its gorgeous flavors. This refreshing salad is easy to make and goes great with grilled meat.

  • Kalisa Marie Martin

    Mozzarella and Basil Stuffed Tomatoes

    35 min

    Gluten-Free, Healthy, Vegetarian

    Whether you’re looking for new ways to use the abundance of summer tomatoes or simply want a quick side dish, these vegetarian stuffed tomatoes filled with mozzarella, parmesan, and fresh herbs are simple and delicious.

  • Elise Bauer

    Easy Grilled Salmon

    45 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.

  • Sally Vargas

    Easy Salmon Foil Packets with Vegetables

    35 min

    Gluten-Free, Healthy, Low Carb

    This easy, all-in-one Salmon Foil Packet with potatoes, snap peas, and tomatoes gets its spicy zing from Harissa paste, a North African spice mix. Baking in foil makes super-tender salmon and clean up is a snap! This dinner is designed to feed two, but it’s easy to scale up or down.

  • Elise Bauer

    Easy Homemade Hummus

    5 min

    Gluten-Free, Healthy, Vegan, Vegetarian

    Love hummus? It's so easy to make your own! Homemade hummus only takes 5 minutes, and it's so much better than store-bought. All you need are a few cans of chickpeas, some tahini, olive oil, some seasonings, and a food processor.

  • Elise Bauer

    Easy Greek Salad

    15 min

    Gluten-Free, Healthy, Vegetarian

    This easy Greek Salad is made with plum tomatoes, cucumbers, red onion, bell pepper, kalamata olives, and crumbled feta cheese. Tossed with a lemon and red wine vinegar vinaigrette dressing, it's ready for a summer picnic!

  • Elise Bauer

    Shrimp Ceviche

    1 hr, 20 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Cool and tasty shrimp ceviche recipe, shrimp served with chopped red onion, chile, cilantro, cucumber, avocado with lemon and lime juices.

  • Elise Bauer

    Veggie Tacos

    25 min

    Gluten-Free, Healthy, Vegetarian

    Vegetarian tacos with onions, zucchini, tomatoes, green chiles, jalapeños, cheddar and cotija cheeses, and cilantro in corn tortillas.

  • Elise Bauer

    Avocado Tuna Salad

    Upgrade your lunch! This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing.

  • Elise Bauer

    Grilled Cilantro Lime Chicken

    45 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Grilled Cilantro Lime Chicken! Marinate skinless boneless chicken breasts in lime juice and cilantro marinade and then quickly grill to perfection. So easy!

  • Elise Bauer

    Gazpacho

    25 min

    Gluten-Free, Healthy, Vegan, Vegetarian

    California version of the classic Spanish gazpacho! Chilled soup made with ripe fresh tomatoes, cucumber, bell pepper, celery, and onions.

  • Elise Bauer

    Asian Zucchini Noodle Salad

    20 min

    Gluten-Free, Healthy, Low Carb, Vegan, Vegetarian

    Zucchini noodles with cabbage, carrots, red bell pepper, green onions, tossed with a sesame rice vinegar dressing. Light, fresh, and easy!

  • Elise Bauer

    Herbed Turkey Burger

    These easy, flavorful turkey burgers can be cooked on the grill or stovetop. Keep them juicy using turkey leg and thigh meat and a little olive oil. Season with fresh herbs from the garden and serve with a side of chips!

  • Elise Bauer

    Summer Minestrone Soup

    50 min

    Gluten-Free, Healthy

    Minestrone soup featuring fresh summer garden vegetables! With zucchini, tomatoes, green beans, celery, bell pepper, chicken stock, white beans, and pasta. It's summer in a soup!

  • Elise Bauer

    Spicy Zucchini Soup

    55 min

    Healthy, Vegan, Vegetarian

    Here's another delicious way to use fresh zucchini: Turn it into a spicy soup with mint, cilantro, and jalapeño. Serve it hot or cold!

  • Sabrina Modelle

    Greek Pasta Salad

    30 min

    Healthy, Vegetarian

    All the flavors of classic Greek salad in a picnic-ready pasta salad! We've got kalamata olives, tomatoes, cucumber, and feta cheese, all tossed with pasta and a lemony dressing. This salad is easy to make ahead and pack up for your next backyard party.

  • Sabrina Modelle

    Grilled Shrimp Taco Bowl

    These shrimp taco bowls are the best kind of summer meal: fast, fresh, and won't heat up the kitchen. The shrimp are deeply seasoned with paprika and cumin, then grilled and served in bowls with taco fixings and a spicy cilantro dressing.

  • Elise Bauer

    Quinoa Greek Salad

    25 min

    Gluten-Free, Healthy, Vegan, Vegetarian

    Healthy delicious Greek salad with quinoa, cherry tomatoes, cucumbers, red onion, kalamata olives, and feta cheese. So easy!

  • Elise Bauer

    Salmon Provencal

    30 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Baked salmon provencal recipe with a sauce of fresh tomatoes, fresh chopped herbs, a few shallots, lemon juice, balsamic and olive oil.

  • Summer Miller

    Lentil Salad with Summer Vegetables

    35 min

    Dairy-Free, Gluten-Free, Healthy, Vegan

    Summer vegetables need little more than a quick vinaigrette to turn them into a fantastic salad. Add lentils to this one for some extra heft and nutrition with your meal.

Recent Healthy Recipes & Ideas

  • Kalisa Marie Martin

    Easy Cucumber, Peach, and Basil Salad

    15 min

    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Vegan, Vegetarian

    Cool, crunchy cucumbers combined with sweet, juicy peaches and dressed in a peppery basil vinaigrette is a great way to make the most of summer and all its gorgeous flavors. This refreshing salad is easy to make and goes great with grilled meat.

  • Kalisa Marie Martin

    Mozzarella and Basil Stuffed Tomatoes

    35 min

    Gluten-Free, Healthy, Vegetarian

    Whether you’re looking for new ways to use the abundance of summer tomatoes or simply want a quick side dish, these vegetarian stuffed tomatoes filled with mozzarella, parmesan, and fresh herbs are simple and delicious.

  • Elise Bauer

    Herbed Turkey Burger

    These easy, flavorful turkey burgers can be cooked on the grill or stovetop. Season with fresh herbs from the garden and serve with a side of chips!

  • Summer Miller

    Freekeh Vegetable Soup

    1 hr, 10 min

    Dairy-Free, Healthy, Vegetarian

    Simple ingredients come together to make a deeply satisfying and nourishing soup. Freekeh, smoked wheat, adds a character and body while vegetables like kohlrabi, carrots, and zucchini boost the nutrition and flavor factor.

  • Jessica Gavin

    Tuscan Chicken Pasta Skillet

    This quick and easy Tuscan Chicken Pasta Skillet is a one-pot noodle dish made with simple, yet flavorful ingredients. Marinated chicken breast is tossed with tender spaghetti, tomatoes, artichokes, olives, freshly grated Parmesan cheese, and herbs. It’s the perfect easy weekday meal!

  • Sally Vargas

    Asian Beef Lettuce Wraps

    Try this easy Asian-inspired take on lettuce wraps with grilled beef, crisp vegetables, and fresh herbs. The spicy marinade of sriracha, ginger, lime, and fish sauce doubles as a dipping sauce!

  • Raspberry Salmon Cakes with Chipotle Aioli

    Take your salmon cakes to the next level with fresh raspberries and a spicy chipotle aioli! Serve as an appetizer at your next family dinner party or as a special weeknight meal.

  • Sally Vargas

    Chickpea Salad Sandwiches

    15 min

    Healthy, Vegetarian

    Lunch just got easier. Pop open a can of chickpeas and make this vegetarian take on a chicken salad sandwich. It uses pantry staples and its loaded with fiber and protein. The best part? It’s delicious and it’s ready in about 15 minutes.

  • Sally Vargas

    Cucumber Sandwiches

    40 min

    Healthy, Vegetarian

    Simple, easy, and delicious cucumber tea sandwiches satisfy cravings for a light lunch or an afternoon snack. They are also the perfect party food! Whip up a batch for Mother’s Day, Easter, bridal showers, or baby showers.

  • Katie Morford

    Whole Wheat Strawberry Shortcake

    Sweetened strawberries set on a fluffy biscuit and topped with light cream, but with a healthy twist. Whole wheat flour and yogurt up the nutritional value and give us one more reason to eat strawberry shortcake.

  • Elise Bauer

    Easy Grilled Salmon

    45 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.

  • Kalisa Marie Martin

    Jicama, Avocado, and Orange Salad

    30 min

    Dairy-Free, Gluten-Free, Healthy, Vegan, Vegetarian

    If you need proof that salads don’t have to be boring, this easy recipe is it! This combination of textures and vibrant flavors is sure to wake up any picnic table or indoor lunch. Not to mention, it’s super satisfying.

  • Summer Miller

    How to Make the Best Scrambled Eggs

    9 min

    Healthy, Low Carb, Vegetarian

    The secret to the best scrambled eggs? Milk and butter, a good whisk, and a nonstick pan over low heat. Big, fluffy, luxurious scrambled eggs in under 10 minutes!

  • Elise Bauer

    Seared Ahi Tuna

    1 hr, 10 min

    Gluten-Free, Healthy, Low Carb

    Ahi tuna, also known as yellowfin tuna, marinated in sesame oil, soy sauce, ginger, garlic, green onion, and lime juice, then pan seared.

  • Sally Vargas

    Turmeric Fried Rice with Eggs and Kale

    30 min

    Healthy, Vegetarian

    This quick and easy dinner is Chinese fried rice with an Indian spin. Make it with ginger, cumin, and turmeric, toss in some kale and tomatoes, then top it with a fried egg and you have dinner served in 30 minutes.

  • Sally Vargas

    Classic Tuna Salad

    Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers. This creamy, crunchy tuna salad is the classic dish you’ve been craving.

  • Sally Vargas

    Cauliflower Rice Bowl with Garlic Shrimp

    30 min

    Dairy-Free, Gluten-Free, Healthy, Low Carb

    Cauliflower rice bowls are a filling, low-carb, vegetable-and protein-packed weeknight dinner for two. The cauliflower is mild, so it doesn’t compete with the garlicky shrimp in this dish.

  • Sara Bir

    Charred Skillet Broccoli

    15 min

    Dairy-Free, Gluten-Free, Healthy, Low Carb, Vegan, Vegetarian

    Got broccoli? This is the perfect veggie side dish for every occasion! Use it as a layer in veggie bowls or serve it with nearly any meat or seafood main.

  • Nick Evans

    Easy Grilled Steak Fajitas

    For casual family dinners, backyard BBQs, or camping trips, these Easy Steak Fajitas are always a hit. Cook the veggies in foil packet while the seasoned steak grills alongside. Everything can be assembled ahead, and dinner is ready in 10 minutes!

  • Coco Morante

    Instant Pot Egg Bites

    In addition to looking darn adorable, these Instant Pot bites are super delicious and easy to make in the pressure cooker! Just like Starbucks egg bites, but better. Easy to make ahead, reheat, and even FREEZE!

All Recipes for Healthy Eating

  • Kalisa Marie Martin

    Easy Cucumber, Peach, and Basil Salad

    15 min

    Allergy-Friendly, Dairy-Free, Gluten-Free, Healthy, Low Carb, Vegan, Vegetarian

    Cool, crunchy cucumbers combined with sweet, juicy peaches and dressed in a peppery basil vinaigrette is a great way to make the most of summer and all its gorgeous flavors. This refreshing salad is easy to make and goes great with grilled meat.

  • Jessica Gavin

    Tuscan Chicken Pasta Skillet

    This quick and easy Tuscan Chicken Pasta Skillet is a one-pot noodle dish made with simple, yet flavorful ingredients. It’s the perfect easy weekday meal!

  • Kalisa Marie Martin

    Mozzarella and Basil Stuffed Tomatoes

    35 min

    Gluten-Free, Healthy, Vegetarian

    Whether you’re looking for new ways to use the abundance of summer tomatoes or simply want a quick side dish, these vegetarian stuffed tomatoes filled with mozzarella, parmesan, and fresh herbs are simple and delicious.

  • Elise Bauer

    Potato Leek Soup

    1 hr

    Gluten-Free, Healthy, Vegetarian

    Potato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day. And it's easy, too! No cream needed, just purée the soup to make it thick and creamy.

  • Sally Vargas

    How to Make an Omelette

    6 min

    Gluten-Free, Healthy, Vegetarian

    Never fear! Making an omelette at home is not difficult. With a few basic steps and a flip of the wrist you can pull this off in minutes. Fill it with whatever you have on hand—it's a great way to use up leftovers!

  • Elise Bauer

    Easy Grilled Salmon

    45 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.

  • Jeweled Rice Salad

    1 hr, 5 min

    Dairy-Free, Gluten-Free, Healthy, Vegan, Vegetarian

    Perfect for your next weekend cooking project or special occasion side dish, this vibrant, fragrant version of Persian Jeweled Rice Salad features butternut squash, toasted pistachios and almonds, warm spices, and tender dried fruit!

  • Nick Evans

    Air Fryer Crispy Cauliflower

    17 min

    Healthy, Vegetarian

    Crispy cauliflower for the win, thanks to your air fryer! Make the cauliflower even tastier and crispier with spices, a little egg, and a light coating of breadcrumbs. Perfect as an appetizer or a side dish.

  • Elise Bauer

    Spicy Pumpkin Soup

    40 min

    Gluten-Free, Healthy, Vegetarian

    Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander.

  • Sally Vargas

    Easy Salmon Foil Packets with Vegetables

    35 min

    Gluten-Free, Healthy, Low Carb

    This easy, all-in-one Salmon Foil Packet with potatoes, snap peas, and tomatoes gets its spicy zing from Harissa paste, a North African spice mix. Baking in foil makes super-tender salmon and clean up is a snap! This dinner is designed to feed two, but it’s easy to scale up or down.

  • Elise Bauer

    Butternut Squash Soup

    1 hr

    Gluten-Free, Healthy, Vegetarian

    This butternut squash soup has a secret ingredient—a tart green apple. It adds just the right balance for the squash. Ready in an hour and freezes well.

  • How To Make Fast, No-Soak Beans in the Instant Pot

    30 min

    Gluten-Free, Healthy, Vegan, Vegetarian

    No need to soak your beans! You can make a fresh pot of chickpeas, black beans, navy beans, or white beans in the Instant Pot in about an hour. This guide has everything you need to know for cooking tender beans every time.

  • Elise Bauer

    Easy Homemade Hummus

    5 min

    Gluten-Free, Healthy, Vegan, Vegetarian

    Love hummus? It's so easy to make your own! Homemade hummus only takes 5 minutes, and it's so much better than store-bought. All you need are a few cans of chickpeas, some tahini, olive oil, some seasonings, and a food processor.

  • Elise Bauer

    Cabbage Soup

    50 min

    Gluten-Free, Healthy, Low Carb

    Here's an easy, nourishing cabbage soup for cold winter days. Made with just a handful of ingredients and ready in under an hour, the soup is simplicity at its best.

  • Elise Bauer

    Chicken Fajitas

    A flavorful marinade and a quick sear make for easy homemade chicken fajitas—onions and bell peppers help, too. This is a classic you can make yourself!

  • Elise Bauer

    Quick Easy Fish Stew

    30 min

    Gluten-Free, Healthy, Low Carb

    Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.


Watch the video: Gordon Ramsay Shows How To Cook u0026 Eat Healthy. The F Word (October 2021).