Unusual recipes

New England Recipes

New England Recipes

New England feels synonymous with fish and seafood and that’s true—clam chowder and lobster are a must. But have you ever tried anadama bread or red flannel hash? Feeling nostalgic? Check out the recipe for a do-it-yourself clambake at home!

Summer in New England!

  • Corn, Crab, and Old Bay Deviled Eggs

    Corn, crab, and Old Bay are the taste of summer. Put them together in these easy deviled eggs, and you've got your next favorite recipe for a picnic or barbecue!

  • Elise Bauer

    Baked Stuffed Clams

    Minced clams mixed with butter, onions, parsley, and bread crumbs, spooned into half clam shells and baked. Quahog Stuffies recipe.

  • Elise Bauer

    Blueberry Slump

    Blueberry Slump! Classic New England dessert, made on the stovetop with blueberries and steamed dumplings. Great way to beat the heat!

Recent New England Recipes & Ideas

  • Sally Vargas

    Classic New England Lobster Rolls

    Nothing says summer like a New England Lobster Roll! This classic recipe lets the lobster shine with big chunks of sweet meat, a little mayo, and a touch of lemon. Keep it simple and serve it with a side of chips.

  • Elise Bauer

    Clam Chowder with Corn

    This Clam Chowder is the bomb! It's a variation of a classic New England clam chowder recipe, and includes corn in addition to hard shell clams, potato, and cream.

  • Elise Bauer

    Blueberry Slump

    Blueberry Slump! Classic New England dessert, made on the stovetop with blueberries and steamed dumplings. Great way to beat the heat!

  • Elise Bauer

    Fish Chowder

    Creamy fish chowder! With cod, or firm white fish, Yukon Gold potatoes, onions, clam juice, and cream.

  • Sheryl Julian

    Yankee Cornbread

    Sweet Yankee cornbread. A favorite of New Englanders! This version made with Greek yogurt and extra cornmeal. Great with chicken or chili.

  • Sheryl Julian

    New England Cioppino

    1 hr

    Gluten-Free, Healthy, Low Carb

    New England Cioppino seafood stew with haddock, lobster, clams, and mussels. Perfect for a casual dinner party!

  • Elise Bauer

    Red Flannel Hash

    A New England tradition, red flannel hash made with cooked potatoes, beets, corned beef, fried up with onions and butter.

  • Hank Shaw

    Anadama Bread

    Traditional New England Anandama bread, a dark yeast bread made with flour, cornmeal, and molasses.

  • Elise Bauer

    Baked Stuffed Clams

    Minced clams mixed with butter, onions, parsley, and bread crumbs, spooned into half clam shells and baked. Quahog Stuffies recipe.

  • Elise Bauer

    Indian Pudding

    Traditional American Indian Pudding, a baked custard pudding made with cornmeal, milk, eggs, and sweetened with molasses. Perfect for Thanksgiving!

  • Elise Bauer

    Fish Chowder

    Creamy fish chowder! With cod, or firm white fish, Yukon Gold potatoes, onions, clam juice, and cream.

  • Elise Bauer

    Baked Stuffed Clams

    Minced clams mixed with butter, onions, parsley, and bread crumbs, spooned into half clam shells and baked. Quahog Stuffies recipe.

  • Elise Bauer

    Indian Pudding

    Traditional American Indian Pudding, a baked custard pudding made with cornmeal, milk, eggs, and sweetened with molasses. Perfect for Thanksgiving!

  • Elise Bauer

    Clam Chowder with Corn

    This Clam Chowder is the bomb! It's a variation of a classic New England clam chowder recipe, and includes corn in addition to hard shell clams, potato, and cream.

  • Sheryl Julian

    New England Cioppino

    1 hr

    Gluten-Free, Healthy, Low Carb

    New England Cioppino seafood stew with haddock, lobster, clams, and mussels. Perfect for a casual dinner party!

  • Elise Bauer

    Red Flannel Hash

    A New England tradition, red flannel hash made with cooked potatoes, beets, corned beef, fried up with onions and butter.

  • Sheryl Julian

    Yankee Cornbread

    Sweet Yankee cornbread. Great with chicken or chili.

  • Hank Shaw

    Anadama Bread

    Traditional New England Anandama bread, a dark yeast bread made with flour, cornmeal, and molasses.


Watch the video: Clam Chowder Dinner Recipe Part 1 (October 2021).